Cinnamon French Toast

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A quick and delicious weekend breakfast or brunch.

  • Prep time: 5 min
  • Makes: 4 servings
  • Cook time: 4 min

Nutritional Information

PER SERVING (1 slice)

  • Calories 117
  • Total Fat 2 g
  • Cholesterol 53 mg
  • Carbohydrates 14 g
  • Dietary Fibre 1 g
  • Protein 9 g

Ingredients

4 slice
French bread or bread of choice
1/2 tsp / 2 ml
salt
1 cup / 250 g
Egg Creations Fat Free Original, well-shaken
1/2 tsp / 2 ml
cinnamon
1 tsp / 5 ml
vanilla

Directions

  1. Dip thick slices of French bread or bread of choice; egg mixture consists of Egg Creations Fat Free Original, cinnamon and vanilla.

  2. Let bread soak in mixture, then sauté in a little non-hydrogenated margarine in frying pan until golden on both sides.

  3. Serve warm sprinkled with icing sugar.

  4. Accompany with maple syrup and fresh fruit or a fruit preserve or sliced almonds (optional). Raisin bread works well too.

This recipe was made with:

Egg Creations Fat Free Original

The same great taste with none of the fat.

Learn More

Tips: Baking

Brush pastry and bread dough with Egg Creations Fat Free Original before baking to add a glossy colour.

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