Scrambled Egg Breakfast Nachos

Ingredients

2 cup / 500 g

Egg Creations Fat Free Original, well shaken

4

Smoked sausages, sliced

1 bag / 300 g

Regular or whole wheat tortilla chips

1 cup / 250 ml

Old cheddar or any variety of cheese, grated

Directions

1. Preheat oven to 400 degrees. Lay nacho chips on a single layer on a parchment lined baking sheet.

2. Sprinkle with cheese and place in the oven for 6 to 7 minutes.

3. Meanwhile fry the sausages and set aside. In another pan, lightly scramble the eggs until a little bit runny.

4. Remove nacho chips from oven and top with sausage slices and scrambled eggs . Return to the oven and cook for 3 more minutes or until cheese is melted and chips are slightly toasty. Divide into portions and serve with toppings on the side.

Tips

1. Optional toppings: sliced jalapenos, sliced green onions, halved cherry tomatoes, salsa, sour cream, guacamole and hot sauce